Menu for Groups

Choose out of our menu selection, which represents the traditional tuscan cuisine. All the dishes are served step by step to the table and everyone eats as desired. Our dishes are inviting to share which offers the possibility to taste different creations of our chef. We look forward to your visit and an unforgettable experience at A Casa di Tomilaia.

The menu „SIENA“ for 65,— €
includes all dishes listed here.

Antipasti

Tiroler Speck; Finocchiona; Pecorino con Miele e Arancia; Alici azzurro; Panzanella con Burratina; Tartare di Salmone; Ricotta; Olio di Tomilaia & Pane Tomilaia
half smoked ham; fennel salami; ripened pecorino with honey and orange; anchovy fillets; bread salad and creamy mozzarella; salmon tartare; herbs ricotta; Tomilaia olive oil & bread

Primo

Spaghetti Don Tommasino
with tomatoes, peperoncini and olives (spicy)

Cappellacci di Zucca
homemade pasta filled with pumpkin

Orecchiette con Foglia di Spinaci e Calamari
with leaf spinach and calamari

Secondo

Tagliata di Vitello
roasted saddle of veal

Rombo alla griglia
grilled turbot

Contorni: Patate al forno; Insalata di Pomodoro; Caponata
oven potatoes with rosemary; tomato salad with basil and red onions; vegetable dish of zucchini, eggplant and paprika

Dolce

Macedonia di Frutta
fruit salad

Torta gelato al forno
baked ice cream cake

The menu „FLORENZ“ for 50,— €
includes all dishes listed here.

Antipasti

Tiroler Speck; Finocchiona; Pecorino con Miele e Arancia; Alici azzurro; Panzanella con Burratina; Tartare di tonno con avocado; Crema di Olive; Olio di Tomilaia & Pane Tomilaia
half smoked ham; fennel salami; ripened pecorino with honey and orange; anchovy fillets; bread salad and creamy mozzarella; tuna tartare; olive cream; Tomilaia olive oil & bread

Secondo

Arrosto di Manzo
roasted roast beef

Branzino alla griglia
grilled sea bass

Contorni: Patate al forno; Insalata di Pomodoro; Caponata
oven potatoes with rosemary; tomato salad with basil and red onions; vegetable dish of zucchini, eggplant and paprika

Dolce

Tiramisù ai Lamponi
raspberry tiramisu

Panna Cotta con Mirtilli
with blueberries

The menu „VOLTERRA“ for 43,— €
includes all dishes listed here.

Primo

Penne alla boscaiola
with mushrooms and gremolata

Tagliatelle con Manzo
with beef, green asparagus, cherry tomatoes and black pepper

Orecchiette con Foglia di Spinaci e Calamari
with leaf spinach and calamari

Secondo

Pollo di Mais
braised leg and roasted breast of maize poulard

Salmone alla griglia
grilled salmon

Patate al forno; Insalata di Pomodoro; Caponata
oven potatoes with rosemary; tomato salad with basil and red onions; vegetable dish of zucchini, eggplant and pepper

Dolce

Tiramisù ai Lamponi
raspberry tiramisu

Panna Cotta con Mirtilli
with blueberries